Stachyose Functional Oligosaccharide Ingredient for Food and Beverage

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Product Description

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Basic Information

Model NO.
powder
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Nutrient Composition
Mineral
Resource
Natural
Active Content
61%~90%
Transport Package
25kg/Bag
Specification
crystal
Origin
China
HS Code
1702909090
Production Capacity
5000 T

Stachyose Product Introduction

Stachyose is a naturally occurring tetrasaccharide with the molecular formula C24H42O21, the relative molecular weight is 666.59. Its structure consists of two galactose, one glucose and one fructose. It is a non-reducing functional oligosaccharide. Stachyose is not decomposed by human gastrointestinal digestive juice and belongs to soluble dietary fiber.

Stachyose Ingredient 1
Stachyose Ingredient 2
Stachyose Ingredient 3
Stachyose Ingredient 4

Physicochemical Properties

  • White powder appearance, fresh taste without peculiar smell.
  • Sweetness is 22% of sucrose sweetness.
  • Easily soluble in water (130g/20ºC); insoluble in ether and ethanol.
  • Moisture retention and hygroscopicity higher than fructose syrup.
  • Melting point of 101ºC (anhydrous: 167ºC~170ºC).
  • No reducibility.

Physiological Characteristics

1. Intestinal Health: Proliferates bifidobacteria and regulates the balance of intestinal flora. Bifidobacteria preferentially consume stachyose over other sugars.

2. Digestive Support: Relieves constipation and prevents diarrhea. As a water-soluble dietary fiber, it enhances intestinal function and produces short-chain fatty acids.

3. Liver Protection: Reduces ammonia production in the intestine, helping to avoid ammonia poisoning and protecting against liver cirrhosis.

4. Immunomodulatory Function: The α-1,6-galactose structure helps prevent pathogen infection and neutralizes toxins, effectively improving the human immune system.

5. Lead Removal: Reduces residence time of food residues and expels lead through bile. It also promotes B vitamin synthesis to inhibit lead absorption.

6. Metabolic Regulation: Studies show it can improve glucose and lipid metabolism, reducing fasting blood glucose and total cholesterol levels.

Stachyose Analysis

Reference Dosage

Intestinal Flora Balance0.5~3 g per day (15~30 days)
Constipation Relief (Adult)5~10 g per day (1~7 days)
Constipation Relief (Child)1~3 g per day (1~7 days)
Poultry FeedAdd 0.5~1.0% in ration
Pig FeedAdd 0.8~1.0% in ration
AquacultureAdd 0.8~1.25% in feed
Frequently Asked Questions (FAQ)
Q1: What is Stachyose? Stachyose is a natural functional oligosaccharide and tetrasaccharide derived from plants. It acts as a powerful prebiotic and soluble dietary fiber.
Q2: How does Stachyose benefit the gut? It specifically promotes the growth of beneficial bifidobacteria in the gut, helping to balance microflora and improve overall digestive health.
Q3: Is Stachyose safe for diabetic patients? Yes, research indicates it can help regulate blood glucose and lipid metabolism, making it a suitable ingredient for functional foods targeting blood sugar management.
Q4: Can it be used in animal feed? Absolutely. It is widely used in poultry, pig, and aquaculture feed to enhance the immunity and growth of livestock.
Q5: How sweet is Stachyose compared to sugar? It has a fresh taste with approximately 22% of the sweetness of sucrose, making it an excellent low-calorie functional ingredient.
Q6: What is the recommended daily intake for adults? For general intestinal balance, 0.5g to 3g daily is recommended. For specific relief from constipation, a higher dosage of 5g to 10g may be used for a short period.

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