Natural Food Colorant Caramel Color E150D

Caramel color is one of the oldest and most widely used food-color additives. It possesses an odor of burnt sugar and a pleasant, bitter taste. At the low levels used in food, the taste is not perceptible. Primarily used as a coloring agent, it provides products with a natural touch of rich brown.

Specifications:

Benefits:

• Versatility: Stable in both acidic and neutral pH environments.
• Stability: Remains consistent under heat and light exposure.
• Safety: Approved by FDA and EFSA regulatory agencies.

Primary Uses:

1. Food and Beverage: Soft drinks, baked goods, soy sauces, and gravies.
2. Cosmetics and Pharmaceuticals: Used in lotions, shampoos, and medicinal syrups.
3. Pet Food: Enhances visual appeal in various pet food products.
4. Fertilizer: Used in organic fertilizers to add organic matter and provide coloring.

Since 2010, we have specialized in pigments and dyes, establishing a strict quality guarantee system. We provide qualified colorants for food, cosmetic, and pharmaceutical industries worldwide.

• Free samples provided for testing before shipment.
• Customized packing with photos provided at every stage.
• Fast shipment via reputable shipping lines.
• Comprehensive after-sales support and documentation.

Standard Packaging: 20KG Per box. Internal plastic bag with external plastic wrap for maximum protection.

Samples are usually shipped via Fedex, DHL, or UPS. Bulk orders are available for sea, air, or railway transport.